Simple Soyrizo Zucchini Boats

What You'll Need

Obviously you’re going to need some big fat zucchinis. These were given to me and that’s where I got the idea to make these.

The Following Makes 2 Servings

Time: 30 min

Preparation: 10 min

  1. Depending on the size of your family you might need 1 to 3 zucchinis.
  2. 1/2 a packet of Soyrizo ( I got mine from Trader Joe’s)
  3. And a packet of vegan cheese (I got mine from Whole Foods)
  4. One cup of cooked black beans
  5. 1 chopped red bell pepper
  6. 1/2 chopped red onion
  7. Cilantro to garnish

Instructions

  1. And a medium sized pot you’re going to add the soyrizo, black beans, the chopped red bell pepper, and red onion.
  2. You’re going to cook that for about 15 minutes
  3. While that is cooking you’re going to prepare the zucchini by splitting it in half, length wise.
  4. Then you can use a spoon to scoop the inside of the zucchini and make it hollow
  5. Turn your oven on to 350
  6. Once this Soyrizo mix has been cooked you’re going to add it to the zucchini
  7. Now, if you’d like you can add the cheese on top and place it in the oven for 25 to 35 minutes
  8. Garnish with cilantro and enjoy!

How to Enjoy

  • Once the zucchini boats are done cooking, I like to cut them in slices as if you were cutting slices of sushi and then eat them as if they were tacos.
  • These pair of really nicely with a margarita or a lemonade
  • Avocado and hot sauce are great add ons 

Quick tip:

You can add the Soyrizo mix to the zucchini and cook all together in the oven for 30 min

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